Fitchburg Creamery is
located in Fitchburg, Massachusetts. A
family owned and operated business; George
S. Learned founded Fitchburg Creamery in
1890. At that time the company operated as a
milk plant and wholesaler of dairy products.
As industry in the central Massachusetts
area continued to grow, the family saw the
need for a food service that would cater to
industries' needs. In 1950, Fitchburg
Creamery diversified into full-line vending
and industrial catering. Working with
painstaking diligence, Fitchburg Creamery
developed a reputation for outstanding
quality and service.
By 1964, Fitchburg
Creamery further committed themselves to
being the area's primary full service
vending firm by acquiring E & G Vending
Company. With this achievement we were able
to guide the company to its current position
as one of the most respected independently
owned vending firms in Massachusetts. We
service industrial, commercial, and
educational concerns with the highest
quality food and other products.
presently has 100 full and part-time
employees. Our offices and warehouses are
located in Fitchburg, Massachusetts, as well
as Keene, New Hampshire.
In 1983, we purchased
Monadnock Vending of Keene, New Hampshire. This
acquisition strengthened our financial base and
helped us to solidify our service in southern
New Hampshire and Vermont.
In 1996, Fitchburg Creamery updated its present
food processing and bakery capabilities.
We have achieved this by building a new food
processing central commissary. In addition, we
added a Food Service Director to the management
staff. This has allowed us to better tend to our
present customers and easily handle anticipated
In 2000, Fitchburg
Creamery purchased a bottled water company and office
coffee service company. This has allowed us to
further expand the services we supply.
Through this guided growth, we have had the good
fortune to build a full service vending company that
services Massachusetts, New Hampshire, Vermont, and